Registan
Registan is Oslo's only authentic Uzbek restaurant, located in Grønland. Known for its hearty plov (rice pilaf with lamb) — a dish reviews insist you must try — alongside crispy beef somsa pastries and a honey cake dessert reviewers call the best in Oslo, it's a beloved hidden gem for anyone craving genuine Central Asian home cooking. The cosy, family-run setting and generous portions make it ideal for a relaxed dinner — book ahead as it fills up fast.
Hva du bør bestille
- Usbekisk Plov — signaturretten, den anmeldelsene sier du må bestille
- Biff Somsa — mest bestilt, sprø postei med biff og løk
- Honningkake — desserten anmelderne kaller Oslos beste